Enjoy greater vitality
and connection to the natural world
Welcome! We've been passionate suppliers of ethically sourced, delicious, nourishing and cleansing seaweeds for nearly 20 years.
Better, tastier natural foods, just as nature intended, delivered to your door in easy to use formats!
What's on offer this month?
In August, when you buy two items from our kelp and kombu range, you will receive a free seaweed seasoning (furikake style) of your choice. Options are garlic, citrus or chilli. (T&C apply).
Visit our specials page to see our other offers.
Seaweed is densely nutritious, cleansing, and balancing. It adds unique umami flavours, wonderful texture and visual appeal to any meal or snack.
Even a small addition of sea vegetables into your daily meals can have a big impact! Seaweed’s status as a 'vegan superfood' grows daily, as does awareness of the remarkable role it plays in our planet’s health.
Pacific Harvest has supplied New Zealand with high quality, dried edible seaweeds, all sustainably harvested and tested for contaminants, for over 18 years. We're passionate about seaweed and hope to inspire significant change which will positively impact the health of both people and our planet.
Getting started
Seaweed Seasonings
Add the flavour of seaweed to your meals with our easy to use seaweed seasoning and salt products.
Feeling Confident
Raw Dried Seaweeds
Most seaweeds are versatile and having the full leaf gives you all the flexibility to use them in many different ways.
Three Easy Ways to Incorporate Edible Seaweeds
Seaweed Recipes
Delicious recipes you can make at home with seaweeds.
Sea Spaghetti Cookies with Honey, Lemon, Almond and White Chocolate
Moist, chewy with interesting flavours, these sea spaghetti cookies are sure to delight.
Wakame Vegan Brazilian Stew
Vegan stew inspired by a Brazilian seafood recipe. Wakame Seaweed is part of the secret in creating this uniquely flavourful dish.
Eggplant with Karengo & Sesame
Karengo seaweed adds unique flavour to this Japanese style eggplant recipe.
Vegan Crème Brûlée with Agar
This vegan recipe for creme brulee by Mei Yee uses Agar, a seaweed extract as it’s secret ingredient!
Sugar Kelp Omelette
This nutritious, tasty omelette is brought to life with a bit of sugar kelp magic.
Tomato Soup with Atlantic Alaria Seaweed
Alaria seaweed is very similar to wakame and is delicious in this tomato soup
Follow us on Social Media
Latest Seaweed Events from our Facebook Page
We create/participate in a variety of events throughout New Zealand – Shows, Demos, Talks, Workshops and Tastings - where you have the opportunity to sample our seaweeds, see how to use them and learn how they benefit your health.
We post about our activities on Facebook, in the ‘event section’ and it is the best way to find out consistently where & when seaweed events are happening.