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Furikake seasoning is a popular Japanese condiment, traditionally sprinkled on rice. Our popular version is plant based (no fish oil) and gluten free, with no nasty chemicals added. We blend all three seaweed colours, add sesame seasoning and natural flavouring to produce what we’ve been told is the best furikake seasoning around!
Add it to rice, stir fries, salads, soups, vegetables to boost nutrients and add wonderful, unique flavour to your food.
Showing all 4 results
Showing all 4 results