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Recipes

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Sea Chicory Salad with Sprouts & Cucumber

This fresh & crunchy Sea Chicory Salad is delicate, visually appealing, quick to make, and bursting with nutrition.

Kombu Leaf Wrapped Salmon

Grilled salmon is delicious cooked in re-hydrated Kombu Leaves. The Kombu imparts nutrients, a great umami flavour and preserves moisture during cooking.

Wakame Miso Soup

Miso soup is the comfort food of Japan. It’s made using seaweed stock, wakame and fermented miso paste. The soup is simple, nourishing & easy to digest.

Vegan Kombu Stock – Western Style

Using Kombu as an ingredient in stocks, whether vegetarian stock or bone brothi, s a great way to achieve umami flavour and enrich the nutritional profile of your meals.

Traditional Kombu Dashi

Dashi is a mild Japanese stock made with Kombu and bonito flakes. Dashi is the flavour foundation for many Japanese dishes & many culinary applications.

Kombu Marinade for Grains, Vegetables, Fish or Meat

This kombu marinade will help you create strong umami dishes. It’s easy to make & absolutely delicious on everything!

Karengo Tomato Salsa

Rich in colour & flavour, this karengo tomato salsa will satisfy your taste buds and nourish your body with much needed minerals.

Roasted Dulse & Pineapple Salsa

A sweet, colourful dulse and pineapple salsa which will bring the taste of summer to crackers or fish!

Sea Spaghetti, Watermelon & Feta Salad

This sea spaghetti watermelon salad is colourful, full of texture & fresh to taste! Loaded with minerals, make it a favourite for the summertime.

Nourishing Seaweed Stock

Seaweed stock is used in Japan as a base for miso soup and stews. This vegetable & seaweed stock is nutritious & delicious with lots of minerals & umami.

Furikake & Savoy Cabbage Soup

This quick & easy cabbage soup recipe is loaded with minerals, especially if you use the seaweed stock as well as the furikake garnish.

Furikake Noodles

Mixed with vegetables and furikake seaweed seasoning, these soba noodles are delicious & nutritious, providing energy over an extended period of time.

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