This garlic bruschetta recipe will delight garlic bread fans. The added benefit from using garlic kelp is additional nutrient and wonderful umami flavour. Kelp seasonings are a positive alternative to salt because they taste salty, yet have less sodium and more of the other minerals & trace elements we need.
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This guacamole recipe with garlic kelp is easy, simple and extremely healthy. The kelp adds beautiful umami flavour and nutrients, especially iodine which is helpful if you have low thyroid function. This is the perfect healthy snack, year-round. The kelp is a good substitute for salt; with less sodium and more of the other minerals that we need.
This prawn & soba noodle salad with Seaweed is beautiful to look at & delicious to eat, as well as being quick to prepare and full of flavour. The added bonus is the nutrients the seaweeds add!
Kelp is full of Umami flavour & health giving nutrients – this cabbage recipe will surprise and delight.
This laverbread recipes is inspired by a traditional Welsh delicacy made from laver, a Northern Hemisphere cousin of Karengo. This is a sort of cake or paste that can be enjoyd with eggs & toast.
This Vegan Patties Recipe with Seaweed Seasoning has black bean and quinoa infused with seaweed to bring a wonderful umami flavour. Great as a wrap filler, burger patty or a perfect health bowl pairing.
This Sweet Potato Cake Recipe with Wakame makes it easy to add seaweed into an every day meal. Loved by children and adults alike, these kumara patties are colourful, tasty and very nutritious.
Tim’s Sweet Chilli prawns are a real crowd pleaser and so easy to prepare. You can experiment with garlic kelp if you prefer it to the chilli.
Seed snacks are already nutritious and packed with dietary fibre, protein, healthy fats and many antioxidants. Combined with seaweed, their nutritional value is multiplied and their digestibility improved. Make a batch and store for use as a healthy snack. This seed snack contains 3 different seaweeds, one from each colour group: red, green & brown, providing a wide range of nutrients.
These dulse potato cakes have great texture & flavour, and because of the seaweed ingredients, provide excellent nutrition too!
Chilli Kelp flavours, replaces salt & also tenderises the beef in this recipe. Try it on steaks for a nutrition and flavour boost.
This baked salmon recipe uses lemon Kelp as a rub. Kelp is a positive alternative to salt while infusing the fish with a delicious lemon flavour and incredible nutrients.