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Seaweed Recipes

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Butternut Squash Soup with Smoked Kelp and Dulse

This a gorgeous soup with a colourful garnish where the hero is Dulse for its red wine colour & unique taste. Smoked kelp flavours the soup & replaces salt.

Spicy Vegetable Stir-Fry Recipe with Wakame

This spicy vegetable stir-fry recipe with Wakame has a lovely mixture of greens and with the addition of seaweed it has extra nutrients and flavour – this meal is very nutritious as well as tasty!

Raw Vegan Chocolate Espresso Pudding with Irish Moss

This raw vegan chocolate pudding infused with a little espresso and made creamy with the addition of Irish Moss provides a healthier and delicious alternative.

Stir-fry Recipe with Wakame & Asparagus

This stir-fry recipe with Wakame & Asparagus is easy and quick to make. The seaweed brings wonderful flavour and nutrients to the meal.

Grilled Asparagus Recipe with Furikake

Make little furikake seaweed seasoned asparagus rafts and grill with gusto!

Crumbed Mussel Recipe with Lemon Kelp

This crumbed Mussel Recipe with Lemon Kelp delivers a sophisticated, delicious starter or snack rich in nutrients and minerals from the ocean.

Vegan Jelly Recipe with Agar

This vegan Blackcurrant Jelly Recipe with Agar, derived from a red seaweed, instead of gelatine, also has no artificial colours and flavourings. We have used blackcurrent to flavour this recipe but you can use any of your choice.

Nori Granola With Chocolate

Homemade Chocolate and Nori granola is a healthy nutrient dense way to kick start the morning. It can be eaten as a snack or with yogurt and fruit.

Carrot Salad Recipe with Sea Spaghetti

This Carrot Salad Recipe with Sea Spaghetti brings a fresh take on carrot salad. The colours are striking and the flavour can be influenced by what you soak the Sea Spaghetti in to rehydrate.

Nori Pesto Recipe

This Nori Pesto recipe is absolutely delicious as a spread or garnish with a variety of foods. Serve on a snack platter for a nutritious and moreish pesto with corn chips.

Vegan Fruit Snack Recipe with Irish Moss

A vegan fruit leather snack recipe with Irish Moss, a red seaweed, which is brimming with nutrients, makes a healthier sweet alternative. This will last in the fridge for months, if it lasts that long! You will need to make the Irish Moss gel in advance for this recipe.

Oven Baked Salmon Recipe with Wild Wakame

This oven baked salmon recipe with Wild Wakame owes its wonderful flavour to the strong umami content of the seaweed & garnish. It also makes it much more nourishing!

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Our seaweed is sustainably harvested

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Processed in approved food grade facilities

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