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Chef Ranieri Silva

I have been using Pacific Harvest products for years now. I like using them because of a number of reasons:

  1. I am a proud to supporter of New Zealand, Pacific Harvest is one of the easiest companies to deal with, deliveries are always prompt and the quality is always outstanding.
  2. Since I started re-educating my chef skills to nourish people instead of just feeding them, I use sea vegetables. It adds great mineral content to the meals I create. Normally I cater for many mid-age woman with some sort of thyroid disorder, the addition of seaweed provide them with a natural and bio-available load of iodide
  3. The Pacific Harvest products not only add a visual layer to the plate, but they also adds texture and makes a dish a bit more interesting.

I been using Seaweed in many different ways, it goes well on breakfast, lunch, dinners, soup, salads, snacks, smoothies, treats…  let your creativity runs wild.

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Sustainable

Our seaweed is sustainably harvested

Quality

Processed in approved food grade facilities

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